Vegan herbal tea

Vegan Herbal Tea - (gluten-free)

Our “VEGAN” herbal tea is made from red sorghum stalks and lemongrass leaves, with a delicate and aromatic flavor inspired by tradition and the purity of nature. Red sorghum stalks: rich in natural antioxidants, particularly polyphenols. A natural source of fiber, useful in a balanced diet. Naturally gluten-free. Contains minerals such as potassium, iron, and magnesium (in varying amounts). Low in fat. Lemongrass leaves: have digestive, anti-inflammatory, antibacterial, antioxidant, and analgesic properties, useful for stomach ache, muscle pain, and fever, and are also diuretic.

1 teaspoon per 300ml cup, bring to the boil, then leave to rest, strain, and enjoy.

100g